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Ingredients

  • 2 tbsp. lime juice
  • 1 tbsp. olive oil
  • 1/2 tsp. honey
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 jalapeño (sliced)
  • 1 large bunch watercress
  • 1 Granny Smith apple (thinly sliced)
  • 1 large kiwi (peeled and sliced)
  • 1 avocado (sliced) among plates
  • 1 scallion (thinly sliced)
  • vinaigrette dressing

Directions

In a bowl, whisk together 2 Tbsp lime juice, 1 Tbsp olive oil, ½ tsp honey, ½ tsp salt, and ¼ tsp pepper; stir in 1 jalapeño (sliced). Divide 1 large bunch watercress, 1 Granny Smith apple (thinly sliced), 1 large kiwi (peeled and sliced), and 1 avocado (sliced) among plates. Sprinkle with 1 scallion (thinly sliced), then drizzle with vinaigrette.

Total Time: 15 minutes

Servings: 4

Calories: 160/serving

Recipe source: https://www.womansday.com/food-recipes/food-drinks/a25837116/watercress-salad-with-honey-lime-vinaigrette-recipe/

© 2015 Colorado Black Health Collaborative
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